Hello, My Marshmallows! Don’t these awesome, Christmas-y cupcakes look good enough to eat? Well…they are! These adorable, AG-sized treats are made from…candy? Yup! They are a geat way to use up leftover halloween candy. To make these, you’ll need;
- A miniature Reese’s Peanut Butter Cup
- Assorted small chewy candies, such as Starbursts, Tootsie Rolls, or Airheads.
- A doll plate
(Hint; kitchen scissors are helpful to have handy!)
Step 1. Unwrap your candies, and roll them into long strips. (If your candies are very stiff, you can unwrap them and microwave them for 5 seconds to soften them). Then twist the strips together.
Step 2. Twist all of your candy strips into one multicolored rope.
Step 3. Coil your one multicolored rope onto your Peanut Butter Cup. You could add hard nonpareil sprinkles, but I left mine plain.
Ta-da! Adorable, doll-sized, and 100% edible cupcakes! Yum!